Filipino Beef Picadillo is a hearty and comforting dish made with ground beef, potatoes, and carrots,and I added some Ana's passion touched . This dish balances rich flavors with simple ingredients, making it a go-to for both quick family meals and special gatherings. Its versatility and ease of preparation make it a favorite comfort food in Filipino cuisine. Let's get cooking!
Ingredients:
olive oil/ cooking oil
3 cloves garlic
1 onion
500g ground beef
1/8-1/4 soy sauce
1/8-1/4 oyster sauce
1/8-1/4 tomato sauce
1 tablespoon tomato paste
1 red bell pepper
1 bay leaf
1 cup beef broth (vegetable broth or water)
1/2 cup green peas
1/3 cup olives
1-2 carrots diced (slightly fried)
1-2 potatoes diced (slightly fried)
salt and pepper to taste
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