Holi Special Thandai Custard Cups with Gulab Jamun | Indian Dessert Recipes – No Bake, Eggless

Holi is almost here and I'm so excited to share these thandai custard cups with you. They have a layer of biscuits, a luscious thandai spiced custard and gulab jamun on top with some silver and slivered pistachios. These custard cups are no-bake and very quick to put together! I hope you enjoy this festival with the people you love :) #Holi INGRDIENTS- 2 cups (240gms) crushed biscuits 6tbsp (90gms) melted butter ( you can half the quantity of biscuits and butter if your jars are not too big) 4tbsp (60gms) custard powder 3/4 cup (180ml) milk 4tbsp sugar 1 + 1/4 cup (300ml) milk 3tbsp (45gms) thandai powder gulab jamun for top ( store bought) Thandai powder recipe- https://bakewithshivesh.com/thandai-holi-special-recipe/ Holi special eggless dessert, holi dessert ideas, thandai custard eggless recipe, thandai powder desserts for holi, bake with shivesh, shivesh bhatia recipes, gulab jamun holi recipe, gulab jamun parfait, gulab jamun layered dessert in jar, gulab jamun dessert ideas, thandai powder desserts, holi dessert recipes, amazing holi recipes, indian dessert recipes, quick and easy holi recipes
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