Gulab Jamun | Tani's | Pakistani Dessert Recipes

Gulab Jamun Ingredients: Making the Gulab Jamun dough: Milk Powder - 1 Cup Plain Flour - 1/2 Cup Baking Powder - 1 Tsp Cooking Oil - 4 Tsp Milk - 1/2 Cup Sugar Syrup: Sugar - 1 Cup Water - 2 Cups Cardomon - 3 to 4 Method: Making the Gulab Jamun dough: Milk Powder - 1 Cup Plain Flour - 1/2 Cup Baking Powder - 1 Tsp Cooking Oil - 4 Tsp Mix it well Milk - 1/2 Cup Mix to create a smooth dough Add small amounts of milk if necessary Sugar Syrup: Sugar - 1 Cup Water - 2 Cups Cardamom - 3 to 4 Mix it well Bring it to a boil Cover it and keep it on the side Making the Gulab Jamun: Make small balls out of the dough (around 15 to 16) Fry on a low heat/flame until golden brown Add into the lukewarm sugar syrup Leave them for 15 to 20 minutes to soak up the syrup Serve and Enjoy! Channel link: https://www.youtube.com/channel/UCBF0... Tani's Playlist: https://www.youtube.com/watch?v=ytKJs7P_Dus&list=PL1n3G03GkjzX7URVH23ZVevXsC4LYbr8Z Desserts Playlist: https://www.youtube.com/watch?v=a_a0VlQ3hsw&list=PL1n3G03GkjzWCwLGtSk1cUbEyuDEKyC3l Eid Specials Playlist: https://www.youtube.com/watch?v=nqqHOBIGUjY&list=PL1n3G03GkjzUhVwG84hAz1IPDx62KUu0i Like Subscribe Comment #tani's #tanis #taniscooking #food #desifood #desi #gulab #jamun #gulabjamun #desisweets #sweetfood #desserts #foodrecipe #pakistanifoodrecipe #pakistanirecipes Tani's
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