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Ghee Fried Chestnut Kheer Payesh – PANI Fol Dessert Recipe – Unique Village Food Cooking

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Smashed water chestnut fry with ghee and cooking delicious kheer/payesh for whole village people.

About 60 KG water chestnut/Pani fol processing and then smashed and fried with ghee and cooking delicious dessert for whole village people.

About 400+ people eating together and food serves by our pride ladies.

They serve the payesh with flattened rice.

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