Fried chicken Recipe | How to make Crispy Chicken Fry

Fried chicken Recipe | How to make Crispy Chicken Fry Ingredients Chicken 500 grams Milk 1 cup + 1/4 cup (3100 ml) water 1 cup (250 ml) Salt 2 tsp (12 gram) Black pepper 1 tsp (3 gram) garlic 2 cloves soy sauce 1 tbsp (15 ml) tomato ketchup 2 tbsp (25 gram) ginger powder 1 tbsp (2 gram) Garlic powder 2 tsp (4 gram) chilli powder 1/2 tbsp + 1/2 tsp (5 gram) all-purpose flour 1 cup (120 gram) Cornstarch/ Cornflour 1/4 cup (25 gram) baking powder 1 tsp (4 gram) Egg 1 piece Oil © Hands Touch
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