Ingredients -
Chicken - 1 kilo
Shallots - 20
Garlic - 8/10
Dried chili - 8
Ginger - small piece
Salt to taste
Oil
Curry leaves - 2
Chilli flakes - 1 tbsp
Turmeric powder - 1 tsp
Medium sized onions - 2
Capsicum - 1
Tomato - 1
Cornflour - 1/2 tsp in 2 tbsp water
Garam masala - 1 tbsp
Pepper - 1 tsp
Coriander leaves - 2 tbsp
Red food colour (optional)
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