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Devil Fry | ഡെവിൾ ഫ്രൈ | Beef Recipes | Ithu's Cookbook

Devil Fry | ഡെവിൾ ഫ്രൈ | Beef Recipes | Ithu's Cookbook


Try this yummy #devilfry recipe and let me know your feedback. Devil fry Ingredients: Beef - 400 gm Crushed dry chilli - 1½ tbsp Onion - 4 nos. Coconut oil - as required Vinegar - 1 tsp Salt - as required Preparation Method: *Clean and cut the meat into lumps. *Pressure cook it with little water and salt. *When it is cooked well shred out as shown in the video. *Now take a pan add the meat ,sliced onions , crushed dry chilli and keep sauting ~WITHOUT OIL. *When it is dry and smoky add oil and keep frying. *Finely add 1 tsp of vinegar , required salt and combine well. *When it is dry fry switch off the flame . *Now the devil fry is ready to serve ! Follow us: Facebook: https://www.facebook.com/ithuscookbook Instagram: https://www.instagram.com/ithuscookbook #beeffry #IthusCookbook
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