Delicious Chicken Meat Floss Cake | Super Soft Cotton Sponge Cake Recipe

Recipe: https://yummyeasycooking.blogspot.com/2020/05/chicken-meat-floss-cake.html Chicken Floss Cake / 鸡肉松棉花蛋糕 Ingredients 材料: 18g butter 牛油 15g milk 牛奶 5g sugar, 1 tsp 糖 1 egg yolk 蛋黄 18g cake flour 低筋面粉 or 12g plain flour + 6g corn flour 或中筋面粉 + 玉米粉 1, 40g egg white or extra leftover 1/2 egg whites 20-25g 蛋白 1/4 tsp cream of tartar or lime / lemon juice 塔塔粉/柠檬汁 10g granulated sugar, 2 tsp 糖 咸口的蛋糕糖量减少，甜中带咸比一般蛋糕更有特色。 Spring onions, optional 葱, (适量,可根据自己的喜好调整份量) Chicken, meat floss, optional 肉松, (适量,可根据自己的喜好调整份量) ▶ Prohibit unauthorized theft and re-upload of this video. Unauthorized theft of this video or 2nd edit and reupload is prohibited. ©Yummy treats from Josephine's Recipes Happiness is Homemade with Love http://josephinerecipes.com #chickenflosscake #softcakes #spongecake
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