Dark and Stormy

Here's the recipe: DARK AND STORMY 4 oz. (120ml) Spiced Rum 8 oz. (240ml) Ginger Beer 1 oz. (30ml) Lime Juice Lime Wheel PREPARATION 1. Add ice to base of glass, suspending lime wheels throughout. Pour over ginger beer and lime juice. 2. Gently layer spiced rum on top of mix and garnish with lime wheel. Enjoy responsibly! Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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