Creamy Garlic Chicken Bake | Delicious Dinner Recipe

Creamy Garlic Chicken Bake Serves 2 2 x Chicken breast 4 x Cloves of Garlic 300ml x Double Cream 60g x Cheddar Cheese 1 heaped tsp x Dijon Mustard 1 tsp x Dried Mixed Herbs Salt & Pepper 1. Slice the chicken breasts through the centre as if to butterfly them but cut all the way through. Then cut each half in half again to get 4 pieces from each breast. 2. Place the chicken in a mixing bowl with 1 heaped tsp of dijon mustard, 4 cloves of finely grated, chopped or crushed garlic, 1 tsp of dried mixed herbs and a good pinch of salt and pepper. 3. Mix together until the chicken is fully coated. 4. Lay the chicken pieces into a small baking tray and pour over 300ml of full-fat cream and grate over 60g of cheddar cheese. 5. Bake in a preheated oven at 180°C for 40 minutes until golden on top. Serve with sides of your choice and enjoy! #creamygarlicchicken #garlicchicken #easydinnerrecipe Subscribe: https://www.youtube.com/c/PinchofMintCookingChannel Follow: Website: https://www.pinchofmint.com Instagram: https://www.instagram.com/pinch_of_mint/ @pinch_of_mint TikTok: https://www.tiktok.com/@pinchofmint Facebook: https://www.facebook.com/pinchofmint/ Twitter: https://twitter.com/PinchOfMint Pinterest: https://www.pinterest.co.uk/Pinch_Of_Mint/_created/ The music used in this video is selected from Epidemic Sound. Explore yourself: https://www.epidemicsound.com/referral/z4ralr/
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