Clementine Martini

Here's the recipe: CLEMENTINE MARTINI 1 oz. (30ml) Vodka 1 oz. (30ml) Cointreau 5 oz. (150ml) Prosecco 3 oz. (90ml) Fresh Squeezed Clementine Juice Clementine Segment PREPARATION 1. In an iced filled glass combine vodka, cointreau and freshly squeezed juice. Shake well to mix. 2. Pour mix halfway into serving glass and top with prosecco. 3. Garnish with a clementine slice. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: [email protected] Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.Facebook.com/TipsyBartender http://www.Instagram.com/TipsyBartender http://Twitter.com/TipsyBartender http://www.Pinterest.com/TipsyBartender Snapchat: TipsyBartender http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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