Here’s the recipe:
CHOCOLATE COVERED CHERRY SHOTS
1 oz. (30ml) Amaretto
1 oz. (30ml) Chocolate Liqueur
1 oz. (30ml) Kahlua
½ oz. (15ml) Grenadine
Garnish: Whipped Cream, Chocolate Sauce, Maraschino Cherries
PREPARATION
1. In an ice filled glass combine amaretto, chocolate liqueur, kahlúa and grenadine. Shake.
2. Pour mix into shot glass.
3. Garnish with whipped cream, cherry and chocolate sauce. Enjoy responsibly!
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