Chinese Beef Brisket Stew With Turnip: Authentic Chinese Recipe

This is my mom's Chinese beef brisket stew with authentic ingredients such as "lobak", which I call Chinese turnip. You can cook this dish longer if you want the meat more tender. Enjoy! SEE OUR CHINESE COOKING ACCESSORY GUIDE: https://amzn.to/2EEym6I For woks, sauces, ingredients, gadgets, cookbooks and equipment to improve your Chinese cooking. Disclaimer: This description contains affiliate links, so I'll receive a small commission. It's at no cost to you. Thanks for your support.
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