Chilli Chicken Frankie | Chicken Roll | Frankie Recipe
#ChilliChickenFrankie #ChickenRecipe #Frankie
To Make Masala Paste
Large Green Chili Chopped - 5 Nos
Garlic - 8 Cloves
Ginger Chopped - 1 Nos
Onion Chopped - 1/2 Nos
To Make Chilli Chicken
Chicken Breast Chopped - 2 Nos
Juice Of 1/2 Lemon
Masala Paste - 1 TSP
Thick Curd - 1/4 CUP
Turmeric Powder - 1/4 TSP
Kashmiri Chili Powder - 1/2 TSP
Coriander Powder - 1/2 TSP
Cumin Powder - 1/4 TSP
Garam Masala - 1/2 TSP
Chaat Masala - 1/2 TSP
Salt - 1/2 TSP
Chopped Coriander Leaves
Oil - 1 TBSP
To Make Frankie Roll
Chilli Chicken Fry (Prepared)
Chapati
Mint Chutney
Onion - 1 No. Thinly Sliced
Capsicum - 1 No. Thinly Sliced
Carrot - 1 No.
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Method
In a mixer jar, add green chilies, garlic, ginger and onions
Grind them to a fine paste and keep it aside
In a bowl, take the chicken pieces, add lemon juice, masala paste, curd, turmeric powder, chili powder, coriander powder, cumin powder, garam masala, salt, chaat masala, coriander leaves
Mix everything well
Let it marinate for 30 mins
Heat a pan with some oil, add the chicken pieces and fry them
Cook the chicken for 10 mins
Keep the chicken aside
Take some mayonnaise in a bowl, add schezwan paste and mix well and keep it aside
Take a chapati, spread some mint chutney on it
Place thinly sliced onions, capsicums, carrots
Add the spicy mayonnaise
Place the fried chicken pieces
Roll the frankie and pin it
Serve the Chicken Frankie hot
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