This super quick and tasty chicken tikka sandwich recipe will become your next favorite sandwich recipe. Loaded with all the right flavor with an additional freshness of coleslaw this sandwich recipe is amazing. also you will learn how to make Coleslaw. Give try to chicken tikka sandwich recipe and share your feedback with us.
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Chicken Tikka Sandwich Recipe with Coleslaw Recipe:
Ingredients for Chicken Sandwich:
K&N’s Tikka Topping as required
Salad leaves (shredded) 1/2 cup
Tomato (julienne) 1/4 cup
Cucumber (julienne) 1/4 cup
Capsicum (julienne) 1/4 cup
Lime juice 2 tbsp
Salt to taste
Black pepper 1/2 tsp
Mayonnaise 3 tbsp
Butter 2 tbsp
BBQ sauce as required
Black olives as required
Sandwich bread as required
Ingredients for coleslaw:
Cabbage (shredded) 1 cup
Carrot (julienne) 1/4 cup
Apple (julienne) 1/2 cup
Mayonnaise 1/2 cup
Cream 1/4 cup
Powdered Sugar 2 tbsp
Lemon juice 1 tsp
Black pepper powder 1/2 tsp
Salt 1 pinch
Ingredients for sandwich sauce:
Mayonnasie 1/2 cup
Ketchup 2 tbsp
Mustard paste 1 tsp
Honey 1 tbsp
Lemon juice 1 tsp
Black pepper powder 1/2 tsp
Direction for coleslaw:
In a bowl whisk together mayonnaise, cream, sugar, lemon juice, black pepper and salt.
Add carrot, cabbage, apples in it and mix well. Your coleslaw is ready.
Directions for sandwich sauce:
1. In a bowl add mayonnaise, ketchup, mustard paste, honey, lemon juice and black pepper.
2. Whisk all these ingredients well and your sauce is ready. Set aside.
Direction for sandwich:
Prepare K&N’s Tikka topping as per the instructions on pack. Set aside.
In a bowl add mayonnaise, salt, black pepper, lime juice and mix well.
Then add lettuce, tomato, cucumber, capsicum in it and mix well.
Spread butter on one side of bread slices and grill on a grill pan (butter side down).
Take bread slices, spread veggies mixture on them and place prepared K&N’s Tikka topping on top.
Top it with BBQ sauce and black olive. Take second bread slice, spread sandwich sauce on it and cover your sandwich.
Your tasty chicken tikka sandwich is ready. Serve with coleslaw and enjoy.
Preparation time: 15 minutes
Cooking time: 20 to 25 minutes
Serving: 2-3
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