Chicken Steak with Vegetables
This super crispy chicken steak is extremely hard to resist. Picture this: juicy, tender chicken, a crispy, salty breaded exterior, and plenty of velvety, rich gravy. It's a comfort food masterpiece, and we are here for it. Serve alongside vegetables and french fries for a complete—and completely satisfying—weeknight dinner.
Try out this Chicken Steak recipe and share your comments.
Guest Chef Segment - Episode 4
Guest Chef: Anitta Jerin
Those to wish to do a video in the "Guest Chef Segment"
can contact us via [email protected]
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Watch Anitta's French Fries recipe here: https://www.youtube.com/watch?v=FjKw4ifIuME
Watch all our Chicken Recipes:
https://www.youtube.com/watch?v=AxOcMgEZPTY&list=PLrar2mgxsF64wr3_0sqaOSxGSXPY1RqvY
Marination Time: 30-45 minutes
Preparation + Cooking Time: 15 + 25-30 minutes
Ingredients
1. Chicken Breast - 500 gms
2. Salt - 1 tsp
3. Ginger Garlic Paste - 1 tsp
4. Pepper Powder - 1 tsp
5. Chilli Flakes - 1 tsp
6. Oregano - 1 tsp
7. Rosemary - 1/2 tsp (Optional)
8. Lemon Juice of 1/2 lemon
9. Olive Oil/ Vegetable Oil - 1 tsp
For Sauce
10. Ginger and Garlic (Finely Chopped) - 1 tsp
11. Water - 3/4 cup
12. Soy Sauce - 1 tsp
13. Honey - 1 tbsp
14. Chilli Flakes - 1/4 tsp
15. Pepper Powder - 1/4 tsp
16. Corn Flour - 1 tsp
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Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037
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