Chicken Salna | Chicken Curry | Chicken Recipes | Madurai Parotta Salna | South Indian Recipes
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To Make Masala Paste
Cinnamon
Cloves - 7 Nos
Cardamom - 4 Nos
Peppercorns - 2 Tsp
Cumin Seeds - 2 Tsp
Fennel Seeds - 2 Tsp
Roasted Chana Dal - 2 Tbsp
Poppy Seeds - 1 Tsp
Kalpasi or Stone Flower
Cashew Nuts - 5 Nos
Coconut - 1/4 Cup
Shallots - 5 Nos
Water
To Make Chicken Salna
Chicken - 1 1/2 Kg
Oil - 2 Tbsp
Whole Spices
( Cinnamon, Cardamom, Cloves, Bay Leaf )
Onion - 4 Nos
Ginger Garlic Paste - 2 Tbsp
Green Chilli - 2 Nos
Tomato - 4 Nos
Salt - 4 Tsp
Turmeric Powder - 1/2 Tsp
Red Chilli Powder - 3 Tsp
Coriander Powder - 2 Tsp
Water - 3 Cups
Curry Leaves
Coriander Leaves
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