ESC

Search on this blog

Chicken Potato Sandwich Recipe By Food Fusion

Chicken Potato Sandwich Recipe By Food Fusion


This chicken potato sandwich is a tasteful and quick meal you can make in no time. #HappyCookingToYou #FoodFusion #Monsalwa Written Recipe: https://bit.ly/2XYF02o Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes. Chicken Potato Sandwich Recipe in English: Ingredients: -Cooking oil 2-3 tbs -Mon salwa Chicken tikka boti ½ pack (chatni inside) -Aalo (Potatoes) boiled 2 medium -Gajar (Carrots) finely chopped 3-4 tbs -Pyaz (Onion) finely chopped 3-4 tbs -Shimla mirch (Capsicum) finely chopped 3-4 tbs -Lal mirch (Red chilli) crushed 1 tsp -Namak (Salt) 1 tsp or to taste -Kali mirch powder (Black pepper powder) 1 tsp -Mayonnaise 2 tbs -Makhan (Butter) melted 3 tbs -Lehsan powder (Garlic powder) 1 tsp -Dried parsley 1 tsp -Bread slices -Mozzarella cheese grated as required Directions: -In a wok,add cooking and fry chicken tikka boti for 4-5 minutes & let it cool. -Cut into pieces with the help of the knife & set aside. -In a bowl,add potatoes and mash well. -Add carrot,onion,capsicum,red chilli crushed,salt,black pepper powder,mayonnaise,mix well & set aside. -In a bowl,add butter,garlic powder and dried parsley and mix well.Garlic herbed butter is ready! -On bread slices,add & spread prepared potato mixture and place chicken tikka boti pieces,mozzarella cheese and cover with another bread slice to make a sandwich (makes 4-5). -On griddle,place sandwich,brush prepared garlic herbed butter and toast from both sides until golden brown. Recipe in Urdu: Ajza: -Cooking oil 2-3 tbs -Mon salwa Chicken tikka boti ½ pack (chatni inside) -Aalo (Potatoes) boiled 2 medium -Gajar (Carrots) finely chopped 3-4 tbs -Pyaz (Onion) finely chopped 3-4 tbs -Shimla mirch (Capsicum) finely chopped 3-4 tbs -Lal mirch (Red chilli) crushed 1 tsp -Namak (Salt) 1 tsp or to taste -Kali mirch powder (Black pepper powder) 1 tsp -Mayonnaise 2 tbs -Makhan (Butter) melted 3 tbs -Lehsan powder (Garlic powder) 1 tsp -Dried parsley 1 tsp -Bread slices -Mozzarella cheese grated as required Directions: -Karhai mein cooking oil dal dein aur chicken tikka boti ko 4-5 minutes kliya fry ker karein & thanda ker lein. -Knife ki madad sa pieces mein cut ker lein & side per rakh dein. -Bowl mein aalo dal ker ache tarhan mash ker lein. -Gajar,pyaz,shimla mirch,lal mirch crushed,namak,kali mirch powder aur mayonnaise dal ker ache tarhan mix karein & side per rakh dein. -Bowl mein makhan,lehsan powder aur dried parsley dal ker ache tarhan mix ker lein.Garlic herbed butter tayyar hai. -Bread slices per tayyar aloo mixture dal ker pheela lein,chicken tikka boti pieces aur mozzarella cheese dal dein aur bread slice sa cover ker ka sandwich tayyar ker lein (makes 4-5). -Tawa per sandwich rakh dein aur garlic herbed butter laga ker dono sides sa golden brown hunay tak toast ker lein.
source

Related Recipes:

Newsletter image
Weekly updates

Let's join our newsletter!

Do not worry we don't spam!