Today I'm sharing my Chicken Parm Recipe which is super easy to make and perfect for your pasta dinners. In particular, my Chicken Parm recipe is fully baked so you save a few calories by not frying the chicken cutlets. This quick oven baked chicken comes together in just under a half an hour so saves you time on days when you want to make dinner quickly. Feel free to keep this chicken parm light by having it with a salad and veggies are go full out and make a chicken parm sandwich. In the end, don't forget to subscribe and join the Chef Zee family!
Ingredients
3 Chicken Breasts Thinly Sliced
3 cups Marinara Sauce
3 cups Plain Bread Crumbs (Panko or Regular)
2 cups Shredded Mozzarella Cheese
1 cup Parmesan Cheese
3 Large Eggs
1 tbs Dried Basil
1 tsp Garlic Powder
1 tsp Dried Italian or Greek Orégano
2 tsp Kosher Salt
Black Pepper to Taste
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