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Ingredients:
1 whole chicken.
1 pack Shan chicken masala mix.
1 tbsp fresh ginger.
1 cup yogurt.
Fresh cilantro.
Green chili.
Recipe:
Sauté the onion until its golden brown. Take it out and put it aside. Add 3 tbsp of Shan chicken masala in yogurt and mix well. Add chicken to a pan and yogurt. Add ginger. Cover and cook for 20-25 minutes. Than fry the chicken for 7-10 minutes. Add fried onion and 1 cup of water cove and cook 5-7 minuets. Add fresh cilantro and enjoy.
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Disclaimer: This video is not sponsored.
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