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Ingredients
3 medium sized chicken breast slit into half
1 1/2 cup bread crumbs or more depending on the size of the chicken
for the buttermilk mix
1 cup buttermilk
1 tbsp dried parsley flakes/leaves
1 tsp garlic, ginger,onion, cayenne powder
1 tsp black pepper
salt to taste
optional - 1 Banana cut into half and 2 bacon slices
Method
Combine all ingredients for the buttermilk mix and stir well.
caot chicken well with the butter milk mix and dredge it in the bread crumbs and fry with some oil for 4-5 mins on medium high heat on both the sides.
i would suggest that baking the bananas first and then adding the chicken will ensure even cooking and the dish will get ready together,
cut the banana in half and wrap the 2 halves with bacon and bake for 8 mins at 350 F.
after frying the chicken, place it in the baking pan along with the bacon wrapped banana for 14-16 mins till the chicken is cooked completely and not dry.
serve with corn and bacon wrapped banana and enjoy :):):)
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