Please watch: “Irani Kofta Kebab Recipe With Irani Yellow And White Rice Recipe By Yasmin’s Cooking”
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I have come up today with a very special masala kaleji recipe as Eid ul Adha is coming up very soon. You girls would be wandering on internet to determine what to make with the meat in hand. So find out how to make special kaleji recipe in Pakistani style with all desi masalay.
Kaleji Half kg
2 medium onion
2 medium tomatoes
1 tablespoon ginger
5 cloves garlic
1 green chilli
Salt to taste
Half cup oil
1 tablespoon kasuri methi
1 teaspoon garam masala
1 teaspoon red chilli
Half teaspoon turmeric
Some people underestimate the taste of beef or goat liver and give it away to others.
But this recipe would hold you from this!
Now you would be enjoying kaleji yourself even long after the Bakra Eid.