Recipe for potato-vermicilli cutlet – a bird’s nest
Steps on how to make the cutlet look like a bird’s nest
Today’s recipe is about creating a bird’s nest from our traditional vegetable or chiken cutlet. This is a cute snack to munch on. My kids are always excited to see it on their plate. It’s crunchy on the outside and soft on the inside
Ingredients
1 and half cup boiled chicken
2 cup boiled potatoes
2 cup vermicelli
Half cup green coriander
Half cup paneer
Salt to taste
1 teaspoon chilli flakes
1 teaspoon cumin seeds
1 tablespoons dry coriander
2 tablespoons green chilli
1 teaspoon chaat masala
1 cup plain flour
1 medium onion
6 mints leaves
seekh kabab cutlets
https://www.youtube.com/watch?v=A82DvNAUrJ4
triangle chicken cutlets
https://www.youtube.com/watch?v=mXDApthj-NY&t=2s
chicken aloo nargisi cutlets
https://www.youtube.com/watch?v=hUw6dVpfna0&t=2s
-~-~~-~~~-~~-~-
Please watch: "Matkala Boti Recipe / New Boti Recipe By Yasmin Cooking"
https://www.youtube.com/watch?v=xI0Tnfqj40k
-~-~~-~~~-~~-~-
source
