INGREDIENTS FOR CHICKEN DO PYAZA
Chicken 2.5kg
Onions 1kg
Oil 1 cup
Yoghurt 1 cup
Tomato Puree 1 cup
Kashmiri Chilli Powder 1 tsp
Chilli Powder 1 tbsp
Red Chilli Flakes 1 tbsp
Coriander Seeds 1.5 tbsp, dry-roasted and crushed
Coriander Seeds 1.5 tbsp, ground
Garlic and Ginger 3 tbsp, minced
Whole Garam Masala Spices:
Cinnamon Stick 2-3, small pieces
Bay Leaves 3-4, small
Star Anise 1
Black Cardamoms 2
Green Cardamoms 3-4
Cloves 4-5
Whole Black Peppers 4-5
For Garnish:
Onions 1/2 cup
Garlic minced, to taste
Ginger sliced, to taste
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