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Ingredients
600 grams chicken with bones cut into medium pieces
3 medium onions fine chopped(pyaaz)
3 medium tomatoes fine chopped(tamatar)
2 tbsp ginger garlic paste (adrak lehsun)
handful of chopped coriander leaves (hara dhania)
1 tsp red chilli powder (laal mirch)
1 tsp cumin powder (jeera)
1 tbsp coriander powder (dhania)
1/2 tsp garam masala powder
1/4 tsp turmeric (haldi)
salt to taste (namak)
1 tsp heaped gramflour
2 cloves
3 cardomons
1 stick cinnamon
1 bay leaf
source
