#butterChicken #indianStyleButterChicken #chickenRecipes
Ingredients:
Boneless Chicken - 500 grms
Salt - 1 1/2 tbsp ( to taste)
Hung Curd - 2 tsp
Red chilli Powder - 2 tbsp
Paprika - 1 tsp (optional)
Ginger Garlic paste - 1 tsp
Garam masala - 1 tsp
Oil - 2 tbsp
Butter - 4 tbsp
Kasuri methi - 1 tsp
lemon juice - 1 tbsp or half medium size lemon
Tomatoes - 3 medium
Onion - 1 medium
Cashews - 15 no
Cinnamon - 1 inch
Cardamom - 3 no
Cloves - 5
Bay leaf - 1
Ginger - 1 inch
Garlic - 5-6 pods
Fresh cream - 1/4 th cup
Music:www.bensound.com
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