in

Blue Russian

http://www.Facebook.com/TipsyBartender

Here’s the recipe:

BLUE RUSSIAN
2 oz. (60ml) Blue Curacao
2 oz. (60ml) Vodka
1 oz. (30ml) Light Cream
Cherry

PREPARATION
1. Add ice cubes to martini glass.
2. Pour blue curacao into base of glass and follow with vodka.
3. Float light cream on top of mix. Enjoy responsibly!

If you have a cool drink recipe or picture, send it to us: [email protected]

Brand/Media Inquiries: [email protected]

MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender


Snapchat: TipsyBartender
http://www.TipsyBartender.com

Send us booze:

Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010

source

Raspberry Kamikaze – Tipsy Bartender

Greek Stuffed Vegetables (Yemista)