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Birthday Cake Margarita

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Here’s the recipe:

BIRTHDAY CAKE MARGARITA
2 oz. (60ml) Tequila
1 oz. (30ml) Triple Sec
1 oz. (30ml) White Chocolate Liqueur
Dash Yellow Cake Mix
Whipped Cream

PREPARATION
1. Rim edge of margarita glass with sprinkles. Set aside.
2. To an ice filled glass combine tequila, triple sec, white chocolate liqueur and cake mix. Shake well to mix.
3. Add ice to rimmed glass and pour mix over. Top with whipped cream and a candle. Enjoy responsibly!

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Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010

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