Beef Stir-Fry Recipe

Ingredients: For the Beef: • 500gm thinly sliced flank steak • 1 tsp salt • 1 tsp pepper • 3 minced garlic cloves • 1 tsp peeled grated fresh ginger • 3 tbsp soy sauce • 1 large egg • 3 tbsp corn starch • 3 tbsp sesame oil (or vegetable oil) For the Vegetables and Sauce: • 1 red bell peppers • 1 yellow bell peppers • 1 cup fresh mushrooms • ½ cup sliced onion • 4 green onions • 2 heads of trimmed broccoli • ½ cup matchstick carrots • 3 tbsp vegetable oil • 3 tbsp soy sauce • 3 tbsp oyster sauce • 1 tbsp sugar
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