In this video we will see how to make Vaal Kulambu in Tamil. Vaal Kuzhambu is the best gravy you can have for rice / biryani It is also an excellent side dish for chappati / roti. There are many styles of Beef gravy but the Beef gravy tamilnadu style tastes the best.
Ingredients:
Beef Tail- 500Kg
Big Onions - 4
Tomato - 1/4
Green Chillies - 2
Garlic - 5
Ginger - 1 inch
Coriander leaves
Chilli Powder - 1 tsp
Coriander Powder - 1 tsp
Curry Masala - 1/2 tsp
Fennel Seeds - 1 tsp
Cinnamon - 4
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