Welcome to Brahmya's Eatery!!
Here you can find a simple recipe which is prepared using minced meat of beef.The recipe is quite easy as well as tasty too.
It can be served along with chappati or can be used as a filler in momos, samosa, puffs etc
English Subtitles are provided so that anyone can easily follow the recipe
Method
Boil the beef keema along with ginger garlic paste,pepper powder,green chillies ,garam masala ans salt
Sort onions and add ginger garlic paste,pepper powder,chilly powder,garam masala,chillies and salt to taste.
Add the boiled keema and sort well.Serve hot
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