In this episode, Allegra cooks an artichoke and sausage salad and recreates a Turkish classic – a vegetable pilaf.
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Turkish Delights with Allegra McEvedy Episode 4
Chef Allegra McEvedy might be British through and through, but much of her cooking inspiration comes from the Middle East’s rich and exciting cuisine. Part food programme, part travelogue, this mouthwatering series sees her embark on a journey through Turkey to experience the enormous variety of tastes the country has to offer and visit some truly historical sites.
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