Andaman Prawn and Mango Salad by Chef Phatsakorn Tatiyaphak

Andaman Prawn and Mango Salad by Chef Phatsakorn Tatiyaphak - Executive Chef of Phuket Marriott Resort & Spa, Merlin Beach Ingredients: Sea Prawn, Yellow Mango, Beetroot, Cucumber, Daikon, Carrot, Micro Green, Mango Sauce, Marie Rose Sauce, Balsamic Caviar Contact information: Phuket Marriott Resort & Spa, Merlin Beach Address: 99 Muen-Ngoen Road, Tri-Trang Beach, Patong, Phuket 83150 Thailand Tel: +66 (0) 76 335 300 Website: http://www.marriott.com/hotels/hotel-information/restaurant/hktmb-phuket-marriott-resort-and-spa-merlin-beach #phuket #thailand #MarriottMerlinBeach
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