Gobble | How To Make Chilli Chicken | Chilli Chicken Recipe | Chinese Recipes

Make restaurant-style Chilli Chicken at home. Get Veeba Chef Chilli Chinese Gravy here: http://bit.ly/vcchinesexgobble Ingredients: 1/2 Bottle Veeba Chilli Chinese gravy 125ml Water 250g Diced Boneless Chicken 1 Whipped Egg 1tsp Corn Flour 1 tsp Salt 1/2 tsp Black pepper 2 tbsp Oil 1/2 cup chopped Onion 1/2 cup chopped Bell pepper 1/2 cup chopped Red bell pepper Chopped Spring Onion leaves Method: Mix half bottle Veeba Chilli Chinese Gravy with an equal amount of water in a bowl and keep aside. 2. Marinate 250g boneless chicken dices with 1 egg, a pinch of salt & pepper and 1tsp.cornflour. Fry till golden and keep aside. 3. Stir fry onions/ spring onions & bell peppers and add the prepared chicken. 4. Add the gravy mix to the stir-fried veggies & chicken and bring to boil. 5. Serve and Gobble!
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