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Vietnamese Lemongrass Chicken

Vietnamese Lemongrass Chicken


I love this recipe because it is so good on top of Jasmine rice or Banh Mi(Vietnamese sandwich) and also I can make with pork, it works perfectly as well! If you are a vegetarian, no worries, you can make this with fried tofu! Superb!!! ===================================== Comeback for NEW Easy & Fun Asian Recipes Every Friday!! ♥ Watch More Asian at Home: http://bit.ly/1snn3XK ♥ Please Subscribe my channel for more delicious recipes! http://bit.ly/1U5Y8mJ ♥ Website for written recipes http://www.SeonkyoungLongest.com ♥한글블로그 http://blog.naver.com/skgray ♥ Facebook http://www.facebook.com/seonkyounglongest ♥ Instagram http://instagram.com/SeonkyoungLongest ♥ Twitter http://twitter.com/Seonkyoung ♥ Pinterest http://pinterest.com/Seonkyoung ♥ Snapchat: https://snapchat.com/add/TheSeon =================================== ♥ Step-by-Step Written Recipe: http://seonkyounglongest.com/vietnamese-lemongrass-chicken Lemongrass Chicken Ingredients Serves 2 4 Chicken thighs, boneless, skin on (Approximately 1 lb.) 1/2 Stalk of lemongrass (using only bottom white part, approximately 2 1/2 Tbs.) 4 Cloves garlic 2 Thai chili 1 Shallot 2 Tbs. cooking oil For the Sauce 2 Tbs. Fish sauce 2 Tbs. Sugar 1/4 tsp. Black pepper To Serve with Cilantro leaves Warm cooked Jasmine rice Cucumber slices
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