Chilli chicken is a popular Indo-chinese-dish.In India, this includes a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too.And I am using gone-in chicken for this dish.
INGREDIENTS :-
FOR MARINATION:-
Chicken - ½ kg
Corn flour - 2 tbsp
Rice flour - 1 tbsp
Pepper powder - 1 tsp
Soy sauce - 1 tsp
Salt -½ tsp
Egg - 1
VEGETABLES :-
Capsicum - 1
Onion - 3
Tomato - 1
Ginger garlic (chopped)
SAUCES:-
Tomato sauce - 3 tbsp
Chilli sauce - 2 tbsp
Soy sauce - 2 tbsp
Vinegar - 2 tbsp
Sugar - 1 tsp
Oil (for frying)
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