Balbacua | Barbacoa | Beef skin easy recipe | Panlasang Pinoy

Balbacua | Barbacoa | Beef skin easy recipe | Panlasang Pinoy Ingredients: Beef skin/ beef feet (may use oxtail) cooking oil minced garlic sliced onions green Thai chili or Cayenne peppers if available sliced ginger ground roasted peanuts beef broth (broth obtained from boiling your beef skin) salt and fish sauce to taste whole and ground black pepper beef cubes seasoning Hondashi seasoning (optional) green onions #Balbacua #Barbacoa #Balbacua | Barbacoa | Beef skin easy recipe | Panlasang Pinoy #Bisaya Recipe #Panlasang Pinoy #Bisdak Chef
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