Chicken Changezi Recipe | Chicken Recipes | Cook With Seemi
Hello All,
Today I will share my Ever First Chicken Recipe With All of You, Its Really Really Delicious and tasty Chicken Recipe
And That is Chicken Changezi,
I Tried My Best to make you understand how to cook it well
Lets start how to make chicken Changezi Recipe at home
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You need Following Ingredients To make it Tasty and Delicious
Oil 1 Cup
Lemon juice 2 Table Spoon
Ginger And garlic Paste 2 Table Spoon
Salt 1 Table Spoon
Dry Fenugreek leaves 1 Table Spoon (Qasoori Methi)
Green chilli 4 (sliced)
Cashew Nuts 10 To 15
chicken 1kg (cut in 12 pieces)
Fresh Milk 100 ML
Tomatoes 2 or 3 Large (to Make paste)
Onions 2 large (sliced)
Double cream 1/4 cup
Yogurt 1/4 cup
Lemon juice 2 Table Spoon
Fresh coriander For Garnish
Chaat Masala Powder 1 Table Spoon
Red Chilli Powder 1&1/2 Table Spoon
Garam Masala powder 1 Table Spoon
Coriander powder 1 Table Spoon
How To Make It .... Steps To Cook
Marinate Chicken with salt, purple chilli, ginger & garlic paste, lemon juice blend well cowl and hold inside the fridge for 1 hour.
2: Now add the yogurt within the chook mix well.
3: now add the bird in a pot and cook dinner the hen until all the liquid dries on high flame.(hold aside)
4: warmth oil and fry the onions, cashew nuts until light golden on excessive flame.
Five: then put off the onions and cashew nuts from the oil, grind it to a easy paste can add milk or water to grind.
6: warmth ghee in a pot upload ginger & garlic paste and fry for 1 to 2 mins on excessive flame.
7: then add the tomato paste, milk, garam masala, coriander powder blend and cook dinner on medium flame for 4 to five minutes.
8: then add cream, chaat masala, and the grinded paste of onions & cashew nuts mix nicely and cook until the oil comes ghee comes on the floor on medium flame.
9: now upload the hen which turned into saved aside with fenugreek leaves, inexperienced chilli, water 1/2 cup blend and prepare dinner until the ghee comes on the floor on medium flame.
10:then upload the fresh coriander mix.
And Here We Go ... Its Ready To Serve With Roti Or Naan
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