Chicken Fried Legs (Kashmiri Style) – Exotic Recipes Made Simple By Moonis Meer.

Ingredients: 2 lbs chicken legs (drumsticks); 1 cup milk; 2 tablespoons ground saunf (fennel seeds); 1 tablespoon black pepper; 15 green cardamom (hari elaichi); 3 black cardamom (kali elaichi); 1 cinnamon stick (dalchini); 1 ½ teaspoons salt; 2 eggs; ½ cup oil.
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