Pulled Beef (Seswaa) – Botswana Food Recipes

Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos.  Thank you Seswaa is a dish famous and staple of Botswana. It only requires water, beef, goat or sheep meat and salt. Seswaa is cooked in 3 legged pots over an open fire.This dish is commonly made with meat on the bone, its then cooked for hours until tender and falls off the bone.Once cooked its shredded and served with Phaleche.Watch my other video for Phaleche Pulled Beef (Seswaa) - Botswana Food Recipe 3 ½ Lb Beef stew 3 cups water Salt to taste  Follow us on: https://twitter.com/boi_kitchen?s=08 Https://Instagram.com/mamaboiskitchen Https://www.facebook.com/mamaboiskitchen Music: https://Kinemaster.com  Intro Maker  Visit:  https://www.ebay.com/str/cdlpicker
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