Matcha Man Sour

Here's the recipe: THE MATCHA MAN SOUR (Created by IG: @Sacha_Tanha) 2 oz. (60ml) Sake 1 oz. (30ml) Lemon Juice ¾ oz. (22ml) Matcha Syrup ¼ oz. (7ml) Peach Liqueur 1 Egg White Garnish: Grated Lemon Zest, Matcha Powder PREPARATION 1. Combine ingredients in a shaker with ice and shake vigorously to create froth. 2. Add ice and shake once more. 3. Strain mix into a rocks glass over ice and grate lemon zest over. 4. Sprinkle matcha powder on top. Enjoy responsibly! Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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