STEAK WITH SPECIAL SAUCE, CHOCOLATE CUPCAKES II RECIPES FOR LUNCH

I have always loved cooking steaks. An amazing sauce makes the taste ten times better and you don’t want to stop eating it. My friend suggested that I should make this video and it turned out great! Chocolate cupcakes with a pudding cream make a wonderful taste of harmony. They melt on your mouth. Both kids and adults love these cupcakes and I make them pretty often. So I want to share this delicious recipe with you. Try them! INGREDIENTS FOR CHOCOLATE CUPCAKES: CUPCAKES: butter to spread on the baking form, 50 g of ground almonds, 150 g of wheat flour, 40 g of cacao powder, 1 tsp of baking powder, 50 g of potato starch, a pinch of ground cloves, 0,5 tsp of cinnamon, a pinch of salt, 125 g of soft butter, 125 g of sugar, 1 tsp of vanilla sugar, 3 eggs, 2 tbsp of milk. FOR THE CRÈME: 500 g of cream, 100 g of sugar, 40 g of vanilla pudding, 300 g of Ricotta cheese. FOR DECORATION: chocolate and raspberry. INGREDIENTS FOR SPECIAL SAUCE AND STEAK: THE SAUCE: 3 tomatoes, 4 cloves of garlic, 1 cup of onion leaves, 1 chili pepper, 1 onion, 0,3 cup of olive oil, 1 tsp of salt, a pinch of sugar, a pinch of black pepper 0.5 tsp cayenne pepper, 1 cup of tomato pasta, THE STEAK: 4 pieces of beef, salt, black pepper, rosemary leaves, thyme leaves, olive oil. ENJOY!!!
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