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Barista art & dessert recipes

Barista art & dessert recipes


http://tlinks.net/coffee ======= coffee recipe ================================================= Iced Cappuccino. Ingredients: 60 ounces dark roasted coffee. brewed 2 ounces simple sugar syrup* 8 ounces milk Direction: 1. Add simple sugar syrup to coffee. and cool mixture.  2. Pour into pitcher and store in refrigerator until ready to serve.  3. Add milk when coffee has cooled. Serve over ice.  Serves 8 to 10 =================================================================== #latte,#barista,#sweet,#bakery,#chocolate,#recipes,#Arabica,#coffeetips,#Coffee,#cappuccino
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