Jerk Chicken Recipe | Crockpot Recipes - This Crockpot / Slow Cooker Jerk Chicken is a quick recipe with fantastic authentic Jamaican flavors of peppers, onions, allspice and cloves and with no mess to clean up, you just can't beat that. So try this Easy Jamaican Jerk Chicken Recipe for a deliciously simple version of Caribbean style roast chicken. This super tender, flavorful jerk chicken will quickly become a dinner favorite for you and your family.
So if you're looking for a chicken recipe to add to your aresonal then you've come to the right place!
Ingredients
6 - 8 Chicken Thighs
1/2 Yellow Onion
3 Green Onions
1/2 Jalapeno Pepper, deseeded and deveined
1/3 cup Soy Sauce
1/4 cup Distilled White Vinegar
1 TBSP Brown Sugar
2 TBSP Vegetable Oil
1/4 tsp Ground Allspice
1/4 tsp Ground Nutmeg
1/4 tsp Ground Cloves
1/4 tsp Thyme
Instructions
1) Add chicken thighs to a large skillet/pan and brown them on medium high heat on both sides for 3-5 mins.
2) Add all of your ingredients left into a food processor and puree until smooth
3) Add chicken to your Crockpot / Slow Cooker skin side up and pour the sauce over the chicken.
4) Cook on high for 4 hours or 8 on low. Enjoy!
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Crock pot: https://amzn.to/2SIlX9J
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