Cassava Cake | Filipino Dessert | Recipe by Cookingee

Ingredients: 2 can of coconut milk (165ml) 1 pack of frozen grated cassava 1 cup grated cheese 4 tbsp melted butter 1 can of evaporated milk 1/2 cup sugar 1 can condensed milk (divided into two for cassava mixture and custard toppings) 2 whole eggs 2 egg yolks Please LIKE, SHARE & SUBSCRIBE Follow Me: https://www.facebook.com/CookinGee-1464617330336723/?ref=br_rs Visit my Channel for more Filipino Recipes, Baking, Children's Food, Baby Food, Ingredients, Guides, How to Cook, Instructions and Filipino Food in general.
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