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How to make a Passion Fruit Pina Colada – Tipsy Bartender

How to make a Passion Fruit Pina Colada – Tipsy Bartender


This is a modified version of the classic pina colada....THE PASSION FRUIT PINA COLADA. We replaced the pineapple juice that you would usually put in a pina colada with passion fruit juice to give this blended drink a delicious and unique tropical taste. Check out all of our other awesome cocktail recipes, and subscribe so you don't miss the next episode of the #1 bar show on YouTube! OUTTAKES & EXTRAS: http://youtu.be/EjscA4frBbU JESSICA'S VIDEOS: http://www.youtube.com/playlist?list=PLAE0F7CE8AA8FA7A6 PASSION FRUIT PINA COLADA 1 oz. (30 ml) Coconut Rum 1 oz. (30 ml) White Rum 1 oz. (30 ml) Cream of Coconut 3 oz. (90 ml) Passion Fruite Juice (Mango Passion Fruit Juice) 3 Slices of Pineapple Cherry PIñA COLADA DE MARACUYA 1 oz. (30 ml) Ron de Coco 1 oz. (30 ml) Ron Blanco 1 oz. (30 ml) Crema de Coco 3 oz. (90 ml) Jugo de Maracuya (O jugo de Mango y Maracuya) 3 Rebanadas de Piña Cereza FIND US ======= TIPSY INSTAGRAM: http://www.instagram.com/p/Sl7IHEL5ny/ TIPSY TWITTER: http://Twitter.com/TipsyBartender TIPSY FACEBOOK: http://www.facebook.com/TipsyBartender TIPSY SNAPCHAT: TIPSYBARTENDER TIPSY GOOGLE+: https://plus.google.com/u/1/114904907581996527653/posts WEBSITE: http://www.TipsyBartender.com SEND US SOMETHING: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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