#chickenchillirecipe #chickenchilliwithoutdeepfrying #chickenchilliwithoutcornflour
In this video I have shown easy and strep by step process of making delicious and healthy version of chilli chicken as instead of deep frying it, I have cooked it in very less oil and without cornflour. This chilli chicken tastes same as the normal chilli chicken. It is crispy and tossed in sweet , tangy and slightly spicy chilli sauce. It is the best Indo-Chinese dish option for those who are health conscious as well as for those who love Indo-Chinese dishes. This yummy, crispy and delicious Chilli Chicken can be served as a starter or as a side dish. You should try this recipe I hope you are definitely going to like this recipe.
Ingredients :
Chicken - 300 g [ boneless ]
Capsicum - 1( small sized and sliced )
Onion - 1(small sized and cut in cubes)
Salt - 1and half tsp
Red chilli powder - 1 tsp
Black Pepper Powder - 1 tsp
Tomato ketchup - 4 tbsp
Green chilli sauce - 2 tbsp
Soy Sauce - 2 tsp
Green chilli - 2 (split and cut in small pieces)
Garlic Cloves - 3 ( finely chopped )
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