Chicken Recipe | Chicken Lumpia Recipe | How to Cook Chicken Lumpia
Ingredients
1/2 kilo ground chicken
1 medium size carrots, grated
1 small green bell pepper,chopped
1 small red bell pepper, chopped
1 onion, minced
2 cloves garlic, minced
1 egg
1 Tsp salt
1 Tsp ground black pepper
1 Tsp Sugar
1/2 soy sauce
1 Tsp Liquid seasoning
41 pcs Lumpia Wrapper
Procedure
1. In a bowl mix together ground chicken, carrots, green bell pepper, red bell pepper, onion garlic, egg, salt, ground black pepper, sugar, soy sauce and liquid seasoning. Mix well.
2. Scoop about 1 tablespoon of the mixture and put on top of lumpia wrapper. Fold both sides of the wrapper and roll. Dab edges with wateer and roll to seal. Repeat process until you finish all the mixture.
3. Heat oil in a pan and fry chicken lumpia in batches until golden brown in color. Serve with catsup or sweet and sour sauce.
Yields: 41 pieces
Enjoy!
CHICKEN LUMPIA PRICES OF INGREDIENTS
1/2 kilo Ground Chicken __________________P137.13
1 medium size Carrots ___________________P 10.00
1 Red Bell Pepper _______________________P 12.50
1 Green Bell Pepper _____________________P 12.50
1 Egg _________________________________P 6.00
Onion ________________________________P 6.00
Garlic ________________________________ P 2.00
Soy Sauce _____________________________P 1.00
Lumpia Wrapper _______________________ P 30.00
Liquid seasoning (original) _______________P 42.00
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