ESC

Search on this blog

Coco Loco

Coco Loco


Here's the recipe: COCO LOCO 1 oz. (30ml) Rum 1 oz. (30ml) Vodka 1 oz. (30ml) Tequila 4 oz. (120ml) Coconut Water 8 oz. (240ml) Coconut Cream 1 1/2 oz. (45ml) Lime Juice Coconut Cocktail Umbrella PREPARATION 1. Cut off the top of a coconut and drain liquid. 2. In an ice filled glass combine coconut water, coconut cream, rum, vodka, tequila and lime juice. Shake vigorously until coconut cream has combined. 3. Add a few ice cubes into coconut and strain mix inside. 4. Garnish with an umbrella and add straws. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: [email protected] Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.Facebook.com/TipsyBartender http://www.Instagram.com/TipsyBartender http://Twitter.com/TipsyBartender http://www.Pinterest.com/TipsyBartender Snapchat: TipsyBartender http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
source

Related Recipes:

Newsletter image
Weekly updates

Let's join our newsletter!

Do not worry we don't spam!