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How to make a Spanish Coffee – Tipsy Bartender

How to make a Spanish Coffee – Tipsy Bartender


Take a sip of coffee loaded with booze....SPANISH COFFEE! This drink involves a bit more prep work than average, but it's also really fun to make! After rimming the glass with sugar, we put in some 151 and light it on fire! We then sprinkle nutmeg and cinnamon over the flames, which jump and spark with each dash of spice! Next we add in the Kahlua, Triple Sec, and coffee, and finally we top our cocktail with whipped cream. If you need a little pick-me-up, have a glass of coffee. If you need a pick-me-up-and-knock-me-out, have a glass of Spanish Coffee! It's delicious and super strong! Check out our other amazing cocktail recipes, and subscribe so you don't miss the next one! SPANISH COFFE 3/4oz Bacardi 151 3/4oz Kahlua 3/4oz Triple Sec Coffee Sugar Nutmeg Cinnamon Lemon Whipped Cream CAFE HISPANO 3/4 oz Bacardi 151 3/4 oz Kahlua 3/4 oz Triple Sec Café Azúcar Nuez Moscada Canela Limón Crema Batida RAYCHEL'S VIDEOS: http://www.youtube.com/playlist?list=PLB99183BC14E9105E FIND TIPSY BARTENDER ==================== TWITTER: http://Twitter.com/TipsyBartender FACEBOOK: http://www.facebook.com/TipsyBartender BUY T-SHIRTS: http://www.TipsyBartender.Spreadshirt.com WEBSITE: http://www.TipsyBartender.com RINGTONES (Mobile itunes only) : http://www.tunecore.com/music/tipsybartender
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